Years ago I was visiting my sister Karen, and her husband made sushi for dinner. He didn't use raw fish, but used chicken instead. I tried it, and loved it. Every since then, only on very special occassions have I had it. Well, last night some friends invited us over for dinner, and we had sushi! I haven't had it in years, and so I was so happy. It was absolutely delicious, and I realized that I do love the taste of the seaweed wrap. It was make your own, so now that I know how to make it, I might have it again soon.
1 comment:
On Thanksgiving, Japanese firends that I had (remember Nabe san and Chikako san?) would make turkey sushi. Basically anything you put on top of a small ball of rice is sushi. Sashimi is raw fish.
Post a Comment